Category: Lunch & Supper

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Masala Rice

Ingredients for Masala Rice: 1. Ghee – 1 big spoon 2. Cinnamon, cardamom and cloves – 1 big spoon, together 3. Garlic crushed – 1 big spoon     Green chillies chopped – 1...

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Sausage Rice

Ingredients for Sausage Rice: 1. Oil – 3 big spoons 2. Chicken liver – 450 gm chopped     Sausage – 450 gm chopped 3. Onions – 1 cup, finely chopped     Celery...

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Pumpkin Rice

Ingredients for Pumpkin Rice: 1. Oil – 1 big spoon     Cumin seeds – ½ small spoon     Cinnamon – 1-inch piece     Cardamom – 2     Cloves – 4...

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Carrot Rice

Ingredients for Carrot Rice: 1. Oil – 2 big spoons     Onions – 2, chopped 2. Carrot – 3, grated     Salt – For taste 3. Coriander powder fried – 1.5 small...

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Beetroot Rice

Ingredients for Beetroot Rice: 1. Ghee – 2 big spoons     Mustard – ½ small spoon     Urud dal – ½ small spoon     Asafoetida – A pinch 2. Ginger-garlic paste...

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Paneer Rice

Ingredients for Paneer Rice: 1. Basmati rice – 1 cup 2. Ghee – 2 big spoons     Paneer – 250 gms cut into square pieces 3. Cloves – 4     Bay leaves...

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Saffron Rice

Ingredients for Saffron Rice: 1. Basmati rice – 2 cups 2. Butter – 2 big spoons 3. Vegetable/Non-vegetarian stock – 4 cups     Saffron – 1-2 pinch     Salt – For taste...

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Simple Fried Rice

Ingredients for Simple Fried Rice: 1. Basmati rice cooked – 4 cups 2. Eggs – 3, beaten 3. Vegetable oil – As required 4. Ginger chopped – 1 small spoon     Garlic chopped...

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