Arrow Root Fruit Mejo (Koova Fruit Mejo)
Ingredients for Arrow Root Fruit Mejo (Ragi Fruit Mejo): 1. Arrow Root powder – 4 big spoons Milk – 1.5 cups Sugar – As needed 2. Robusta – 1 ...
Ingredients for Arrow Root Fruit Mejo (Ragi Fruit Mejo): 1. Arrow Root powder – 4 big spoons Milk – 1.5 cups Sugar – As needed 2. Robusta – 1 ...
Ingredients for Lemon – Ginger Soda: 1. Ginger – 100 gm 2. Sugar – 2.5 cups Water – 3 cups 3. Skin of lemon – From 2 lemons 4. Soda – As...
Ingredients for Fruit Punch: 1. Mango fruit – 1, medium sized cut into pieces 2. Orange – 2, seeds removed 3. Water boiled and cooled – 2 cups 4. Ginger – 2 inch piece...
For the hot summer season, watermelon is one of the wisest choices. You can make a wide range of juices and smoothies using watermelon, and kids love its attractive colour also. Here I present...
Dr. Babu, a dental surgeon started an outlet for variety of egg dishes on an experiment basis at Nedumbassery Airport. He named it as Egg Shop. Very soon it turned to be very success...
Ingredients for Banana – Strawberry Smoothie: Banana – 1 cut into pieces Strawberry after removing its stalk – ½ cup Curd (with less fat) – 1 cup How to prepare Banana – Strawberry...
Ingredients for Pacha Maanga Juice (Green Mango Juice): 1. Green mango – 1 medium sized Green chilli – 1 small sized Ginger crushed – ½ tsp Mint...
Ingredients for Strawberry Shreekhand: 1. Thick curd (without water content) – ½ ltr 2. Sugar – 100gm 3. Strawberry – grinded and filtered – 1 cup How to prepare Strawberry...
Ingredients for Vermicelli Mango Mousse: 1. Vermicilli milk payasam (kheer) well condensed and chilled – 2 cup 2. Milk – ½ ltr Sugar – 125 gm 3. Custard Powder – 1...
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