Simple Mango Pudding
I made this dessert based on a recipe published in a daily and it tasted wonderful. With less number of ingredients and less time of preparation, this dish is a perfect choice during mango...
Category: My Recipes
A blog on my kitchen experiments and recipes, including a few secret dishes
Rava Bread Toast (Semolina Bread Toast)
Ingredients for Rava Bread Toast: 1. Semolina (Rava) – ½ cup Thick Curd – ½ cup 2. Green chillies – 1, finely chopped (after removing seeds) Ginger – ½ inch,...
Boli for Thiruvananthapuram Sadya
Today is Thiruvonam. So, let me bring you something special. For south Keralities, boli is an integral part of Kerala Sadya, served along with Vermicilli payasam or Rice Paal payasam. This sweet yellow colour...
Ethapazham – Sharkkarakottu
It’s a very tasty and delicious sweet dish, and will be loved by both kids and elders. Referring to a few old recipes, I just tried with a few ingredients and the result turned...
Sodhi Curry
It’s one of the easiest, but tasty tomato curries that can be served with appam, rice, idiyappam, chappatti etc. There are many variants of Sodhi curry, both Indian and Sri Lankan, and one thing...
Simple Tomato Curry
This recipe belongs to my mother. An easy tomato side dish, it’s best combo for chapathi. You can also use it with steam cake, appam or any other breakfast dish. Also read: Breakfast dishes...
Nulliputtu
Kerala is quite known for wide range of bananas available and wide variety of snacks made using them. Though most of Kerala snacks using Nentrapazham, Nulliputtuis one distinct variety of snack that uses small...
My recipe for soft idli and dosa
It’s my own developed technique for making nice idli. I derived this recipe from one recipe of Vanitha Magazine a few time back, and it proved to be successful. I slightly changed the proportion...
Pudina Chutney (Mint Chutney)
Ingredients for Pudina Chutney: 1. Pudina leaves – 1 bunch 2. Red chillies – 4 or 5 (as needed) 3. Shallots – 5 or 6 4. Cooking oil – To fry 5. Urud...
Padavalanga – Cherupayar Paripp Thoran (Snakegourd Green Gram Thoran)
Ingredients for Padavalanga – Cherupayar paripp thoran: Snake gourd (Padavalanga) – 1 cup Green gram split (cherupayar parippu) – ½ cup Green chillies – 2 Shallots – ½ cup Curry leaves – a...
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