Fish Packets
Ingredients for Fish Packets: 1. Fish, after removing spines and cut into pieces – 200 gm 2. Mushroom chopped fine – 5 Onions chopped – ½ Soya sauce – 1...
Ingredients for Fish Packets: 1. Fish, after removing spines and cut into pieces – 200 gm 2. Mushroom chopped fine – 5 Onions chopped – ½ Soya sauce – 1...
Ingredients for Prawn Onion: 1. Prawns – 20 2. Coconut scrapped – ½ Shallots – 3 Red chillies – 4-5 Salt – As required 3. Oil – As...
Ingredients for Kentucky Chicken: 1. Chicken pieces – ½ kg 2. Salt, pepper, lemon juice – For taste 3. Maida – 1 cup Corn flour – ¼ cup Baking powder – ½...
Ingredients for Corn and Sausage Tarts: 1. Maida – 1.5 cups Baking powder – ¼ small spoon Sugar powdered – 1 big spoon Butter – 100 gm 2....
Ingredients for Egg Fritters: 1. Eggs – 3 2. Spring onion chopped – 1 small spoon Celery chopped – 1 small spoon Soya sauce – 1 small spoon Salt and pepper...
Ingredients for Samosa Potli: 1. Maida – 1 cup Rava – 1 big spoon Ghee – ¼ cup Salt – For taste 2. Oil – As required 3....
Ingredients for Onion Confit Tarts: For pastry: 1. Maida – 1 cup Butter – 125 gms Cheese grated – 1 cup For filling: 2. Salt-less butter – 3 big spoons...
Ingredients for Potato Kabab: 1. Potato – 4 2. Bread crumbs – 1 cup 3. Coriander powder – 1 small spoon Cumin powdered – 1 small spoon Garam masala –...
Ingredients for Spinach Kababis: 1. Oil – 2 big spoons 2. Onion – 1 big, chopped fine 3. Garlic – 6 cloves, chopped fine Ginger chopped fine – 1 small spoon ...
Ingredients for Mutton Kabab: 1. Mutton lamb (not too hard) – ½ kg Water – 400 milli Salt – As needed 2. Oil – As required 3. Cumin seeds –...
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