Banana Delight

Ingredients for Banana Delight:

1. Egg – 4

    Maida – 1 cup

    Milk – ½ cup

    Water – ½ cup

    Sugar – 2 big spoons

2. Butter – 2 big spoons

3. Cashews – 10

    Seedless raisins – 6

4. Big sized Kerala banana (Ethapazham) – 4, chopped fine

5. Chocolate sauce – A little

How to prepare Banana Delight?

1. Mix ingredients no: 1 in a bowl to prepare the batter. It should have the consistency of dosa batter.

2. Heat a tawa and prepare small pancakes (similar to dosa). A big spoon of batter is sufficient.

3. Flip and fry both sides of pancakes till it is done.

4. Heat a big spoon of butter in a pan and fry cashews, raisins and chopped banana pieces.

5. When it is done, put off the flame and smash banana pieces using a ladle.

6. Place a little filling inside each pancake and roll them to get pan rolls.

7. Melt the remaining butter in pan and fry the pan rolls.

8. Arrange the pan rolls in a serving plate.

9. Just before you serve pour a little chocolate sauce on its top.

Courtesy: Vanitha Magazine, April 1-14, 2010

Also read a few fruit dessert recipes. Here is the page link. Click on the images in the gallery to read.