Crispy Oats-Cornflakes-Nuts Biscuit
Ingredients for Crispy Oats-Cornflakes-Nuts Biscuit: 1. Butter – 125 gm Sugar – ¾ cup 2. Egg – 1, slowly beaten 3. Maida – ¾ cup Baking powder – ½ small...
Ingredients for Crispy Oats-Cornflakes-Nuts Biscuit: 1. Butter – 125 gm Sugar – ¾ cup 2. Egg – 1, slowly beaten 3. Maida – ¾ cup Baking powder – ½ small...
Ingredients for Chinese Congee: 1. Shallots chopped and fried – 2 big spoons 2. Green chillies chopped in round shapes – 1 big spoon 3. Celery chopped fine – 1 big spoon 4. Spring...
Ingredients for Cheese Cake Crumble: 1. Cream cheese – 1 cup Sugar – 1.5 cups 2. Thick cream – ½ cup 3. Eggs – 4 4. Vanilla essence – 1 small spoon...
R. D. Burman, the most celebrated music composer of Indian cinema, whose songs appeals youngsters belonging to different generations. Burman is mostly associated with westernized tunes, associated with fast beats and several experimental music...
Rafi & Naushad – Music at its purest form! Naushad Ali was one such music composer who gave early break to Mohammed Rafi in playback singing in the 1940s, and also remained his mentor....
Mutta Surka Ingredients for Mutta Surka (Egg Surka): 1. Parboiled rice (Puzhungalari) – 1 cup 2. Eggs – 2 3. Salt – For taste 4. Oil – For frying How to prepare Mutta Surka...
Mutton Aleesa and its vegetarian and non-vegetarian variants are usually served during special occassions and celebrations in Malabar. Like many other Malabar dishes, Aleesa is influenced by Arabian dishes, and served with Biryani for...
Ingredients for Chicken Mandi: 1. Chicken – 2 legs, full 2. Garlic crushed – 2 small spoons Lemon juice – ½ cup Pepper powder – ½ small spoon ...
Ingredients for Chicken Shorba: 1. Oil – 2 small spoons 2. Cardamom – 2 Cinnamon – 2 pieces Cloves – 2 Onion – 1, chopped fine ...
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