Monthly Archive: May 2019

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Gole Baje

Gole Baje is a traditional Udupi dish and a 4 O’ clock snack. Ingredients for Gole Baje: 1. Maida – 3 cups     Green chillies chopped fine – 3     Sugar –...

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Bajj Ambade

Bajj Ambade is a traditional Udupi dish, usually served as a 4 o’clock snack. Ingredients for Bajj Ambade: 1. Urud dal (black gram dal) – 2 cups     Bengal gram dal – ½...

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Chilli Fish

Ingredients for Chilli Fish: 1. Pomfret (Avoli) – 1 kg 2. Chilli powder – 1 small spoon     Salt powder – 1 small spoon     Soya sauce – 1 big spoon 3....

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