Strawberry Ice Lolly

Ingredients for Strawberry Ice Lolly:

1. Strawberry – 400 gm

    Sugar powdered – 2 or 3 big spoons

    Lemon juice – 2 small spoons

How to prepare Strawberry Ice Lolly?

1. Blend well in a mixer all the ingredients and strain it.

2. Pour this mixture to ice lolly moulds.

3. Set it by placing in freezer for 6-8 hours.

Note: You can also set the lollies in small glasses. Pour the juice to small glasses. Place ice lollies in freezer for one hour first. Then gently insert a lolly stick inside it. Again place the lollies in refrigerator and freeze it. Serve chilled.

Courtesy: Vanitha Magazine, April 1-14, 2018

Read a few more Ice Pop recipes here. Click on the images in the gallery to read

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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