Nutty Fruity Fried Chappatti

Ingredients for Nutty Fruity Fried Chappatti:

1. Chappatti – 1

2. Peanut butter – 2 big spoons

3. Robusta banana – ½, sliced very thin

4. Chocolate chips – 1 big spoon

How to prepare Nutty Fruity Fried Chappatti?

1. Apply peanut butter on chappatti.

2. Spread banana pieces on one side and sprinkle chocolate chips on its top.

3. Fold it once to get a semicircle shape.

4. Heat a tawa, and cook both sides in low flame.

5. Flip both sides and cook till golden brown and crispy.

Source: Vanitha Magazine November 1-14, 2017

You can read a few more fruit dessert recipes here. Click on the images in the gallery to read.

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A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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