Pazham dishes – My Words & Thoughts

Kerala Traditional / Payasams & Puddings / Vanitha Recipes

September 19, 2017

Pazham Pradhaman for Kozhikode Sadya

Pazham Pradhaman is an integral part of Kerala sadya, quite common in mid and Malabar regions. It’s made using Kerala banana, and is indeed one of the favourite payasams of many. I have earlier...

Featured Posts / Kerala Traditional / Payasams & Puddings / Vanitha Recipes

August 29, 2017

Pazham Pradhaman

Recipe of Pazham Pradhaman regularly appears in Vanitha Magazine, mostly during Onam and Vishu celebrations. After all, this traditional sweet is everyone’s favourite, and an integral part of Kerala’s cuisine. Kerala banana is used...