Okra Filled (Vendakka Nirachath)
Ingredients for Okra Filled (Vendakka Nirachath): 1. Okra – 225 gm 2. Amchur powder – 1 tablespoon 3. Ginger, cumin seeds, chilli powder, turmeric powder -1/2 tsp each Salt – For taste...
Tagged: Okra FRY
Okra Podi Fry
Ingredients for Okra Podi Fry: 1. Okra – 450 gm, sliced into 1 cm thickness 2. Water- 4 big spoons 3. Corn flour – ½ cup Maida – 3 big spoons ...
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