Mushroom Green Peas Curry
Ingredients for Mushroom Green Peas Curry: 1. Green peas – ¾ cup 2. Mushroom – 8 3. Oil – 1 big spoon 4. Cinnamon – ½ inch piece Cardamom – 2 ...
Tagged: Mushroom Curry
Kashmiri Mushroom Curry
Ingredients for Kashmiri Mushroom Curry: 1. Mushroom cleaned and cut into pieces – 400 gm 2. Oil – 2 big spoons 3. Cumin seeds – ½ small spoon 4. Pepper crushed – ¼ small...
Koon Curry (Mushroom Curry)
Ingredients for Koon Curry (Mushroom Curry): 1. Mushrooms cut and cleaned – ½ kg 2. Onions – 1 3. Green chillies – 3 4. Ginger – 1 small piece 5. Garlic – 5 cloves...
Paneer Mushroom Curry
Ingredients for Paneer Mushroom Curry : 1. Paneer – ½ cup 2. Mushroom pieces – 1 cup 3. Cooking oil – As needed 4. Ginger paste – 1 small spoon Garlic paste...
Koon Varutharachath (Mushroom with Fried Coconut)
Ingredients for Koon Varutharachath (Mushroom with fried coconut): 1. Mushroom – 1 cup 2. Oil – As required 3. Mustard – ½ small spoon Curry leaves – 1 stalk Salt...
Mushroom Curry
Ingredients for Mushroom Curry: 1. Butter mushroom – 18 (200 gm) 2. Chilli powder – ½ big spoon Coriander powder – ¾ big spoon Turmeric powder – ½ small spoon...
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