Kozhikaal – My Words & Thoughts

Featured Posts / Kerala / Kerala Culture & Cuisine

October 24, 2019

A journey to North Kerala to discover the distinct tastes of Thalassery cuisine

Thalassery is a small town on the Malabar Coast in Kannur district, famous for its wide variety of dishes and a few art forms. Thalassery also shares many moments and incidents marked in historical...

Kerala Traditional / Snacks / Vanitha Recipes

June 23, 2017

Kozhi Kaal – Thalassery Special

Kozhi Kaal literally means Chicken leg piece. But actually it’s a pure vegetarian snack made using tapioca, a trademark dish from Thalassery of Kannur district. Locally it’s also pronounced as ‘Koyi Kaal’. Most of...