Chammanthi Podi
Ingredients -1 Black gram (after black skin removed) (Uzhunnu paripp) – 100 gm Coriander – 50 gm Chillies – 50 gm Horse gram (muthira) – 25 gm Asafetida – 10 gm Curry leaves –...
Ingredients -1 Black gram (after black skin removed) (Uzhunnu paripp) – 100 gm Coriander – 50 gm Chillies – 50 gm Horse gram (muthira) – 25 gm Asafetida – 10 gm Curry leaves –...
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