Chakka Erisseri with Sambar Paripp
Ingredients for Chakka Erisseri with Sambar Paripp: 1. Pigeon pea (Sambar paripp/Toor dal) – 150 gm 2. Raw jackfruit well ripen – ½ of medium sized 3. Turmeric powder – ½ small spoon ...
Tagged: Chakka dishes
Chakka Kuru Payasam (Jack Seed Payasam)
Ingredients for Chakka Kuru Payasam (Jack Seed Payasam): 1. Jack seeds cleaned and chopped to fine pieces – 1 cup Bengal gram (Paripp) – ½ cup Salt and water –...
Chakka Ada (Jackfruit Ada)
Chakka Ada is prepared using Jack fruit vilayichath. In this Kerala traditional delicacy, well ripened jackfruit is smashed well and fried adding jaggery and ghee. The content should not be dry or thickened. Ingredients...
Chakka Kuru Ularth (Jack Seed Ularth)
Ingredients for Chakka Kuru Ularth (Jack Seed Ularth): 1. Jack seed cleaned and cut lengthwise – 250 gm Turmeric powder – ½ small spoon Salt – As required 2. Shallots...
Chakka Kuru – Maanga Curry (Jack Seed Mango Curry)
Ingredients for Chakka Kuru – Maanga Curry (Jack Seed Mango Curry): 1. Jack seed cleaned and cut lengthwise – 250 gm 2. Onions – 1, sliced Green chillies – 5, split lengthwise...
Jackfruit Coconut Ball
Ingredients of Jackfruit Coconut Ball: 1. Jackfruit – 1 kg 2. Sugar – ¼ kg Ghee – 100 gm Coconut scrapped – 1 3. Condensed milk – 1 tin ...
Chakka Thera Vilayichath
Chakka Thera Vilayichath is a typical Kerala dish. It is a two-phase process. You need to make Chakka Thera first. Chakka thera is nothing but dried jackfruit that can be preserved for many...
Jack Fruit Cup Cake (Chakka Cup Cake)
Ingredients for Jack Fruit Cup Cake (Chakka Cup Cake): 1. Jack fruit – 1 kg 2. Sugar – 150 g Egg yolk yellow – 3 3. Maida – ¼ kg ...
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