Bread Pudding with Honey
Ingredients for Bread Pudding with Honey: 1. Bread slices after removing edges – 2 cups 2. Milk – 2 cups 3. Eggs – 2 4. Sugar – ¾ cup 5. Vanilla essence – ¼...
Category: Payasams & Puddings
Delicious Vermicelli with Banana
Ingredients for Delicious Vermicelli with Banana: 1. Vermicelli – 30 gm 2. Milk – 100 milli 3. Dates, raisins, big sized banana (Ethapazham) chopped – 10 gm each 4. Sugar – 15 gms 5....
Chakka Payasam (Jackfruit Payasam)
Ingredients for Chakka Payasam (Jackfruit Payasam): 1. Coconut – 1 2. Jackfruit sauted – 1 cp 3. Water – ¾ cup Jaggery – ¼ kg 4. Dry ginger – 1 small piece...
Saucy Lemon Pudding
Ingredients for Saucy Lemon Pudding: 1. Sugar – 200 gm 2. Unsalted butter – 40 gm 3. Eggs – 3 4. Vanilla essence – 1 small spoon 5. Lemon skin scrapped – 1 big...
Butterscotch Rice Pudding
Ingredients for Butterscotch Rice Pudding: 1. Milk – 1 cup 2. Basmati rice – ½ cup 3. Brown sugar – 2 big spoons Egg – 1 Vanilla essence – ½...
Sone Ki Firni
Sone Ki Firni is a Kashmiri dish, a dessert. Ingredients for Sone Ki Firni: 1. Mango pulp – ½ cup 2. Rice powdered (big granules) – 2 big spoons 3. Milk – 2 cups...
Banana Pudding (Pazham Pudding)
Ingredients for Banana Pudding (Pazham Pudding): 1. Kerala Banana (Ethapazham) – ½ kg, well ripen Ghee – A little 2. Sugar – ½ cup 3. Condensed milk – ¼ cup ...
Tender Coconut Water Pudding (Karikk Vellam Pudding)
Ingredients for Tender Coconut Water Pudding (Karikk Vellam Pudding): 1. Tender coconut water – 600 milli Sugar powdered – 1.75 cup 2. China grass – 10 gm, chopped 3. Tender coconut –...
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