Category: Vanitha Recipes

0

Tomato Pasta

Ingredients for Tomato Pasta: 1. Pasta – 150 gm 2. Olive oil – 2 big spoons 3. Onion – 1 small, chopped 4. Garlic – 2 cloves, chopped 5. Tomato chopped fine – 400...

0

Paneer Kati Roll

Ingredients for Paneer Kati Roll: 1. Oil – 1 big spoon 2. Onion – 1 big, chopped fine 3. Ginger paste – ½ small spoon     Garlic paste – 1 small spoon 4....

0

Fried Chapatti

Ingredients for Fried Chapatti: 1. Cooked chapattis – 4 2. Eggs beaten – 2    Onions chopped fine – 1    Green chillies chopped – 2    Coconut scrapped – 1 big spoon  ...

0

Lime Rice

Ingredients for Lime Rice: 1. Oil – 1 big spoon 2. Bengal gram (Kadala Paripp) – 2 small spoons 3. Mustard – ½ small spoon     Red chillies broken – 2    ...

0

Easy Dosa

Ingredients for Easy Dosa: 1. Raw rice (Pachari) – 1 cup 2. Coconut scrapped (not ripen or not tender) – ½ cup     Salt – As required How to prepare Easy Dosa? 1....

0

Butter Potato

Ingredients for Butter Potato: 1. Potatoes – 2, chopped to small square pieces 2. Salt, pepper and water – As needed 3. Butter – 1 big spoon 4. Coriander leaves – 1 small spoon,...

0

Smart Omelet

Ingredients for Smart Omelet: 1. Mushrooms cut into pieces – 5     Capsicum cut into small square pieces – ¼ cup     Spinach after immersing in hot water for a while and...

error: