Paniyaram and Tomato Chutney
Ingredients for Paniyaram and Chutney: Paniyaram: 1. Semolina – ½ cup Rice flour – ½ cup Curd – ½ cup Water – 1/4 cup Baking soda...
Category: Breakfast
Wheat Appam (Gothamb Podi Appam)
Ingredients for Wheat Appam (Gothamb Podi Appam): 1. Yeast – ½ small spoon Sugar – ½ small spoon 2. Hot water – ½ cup 3. Wheat flour – 2 cups, blended 4....
Minced Meat Idiyappam
Ingredients for Minced Meat Idiyappam: 1. Garlic – 4 cloves Ginger – 1 small piece Pepper – ½ small spoon Coriander powder – 1 small spoon ...
Rava-Oats Idli
Ingredients for Rava-Oats Idli: 1. Rava – 1 cup 2. Oats – 1.5 cup 3. Oil – 2 small spoons 4. Mustard – 1 small spoon Black gram dal – 1 small...
Chilli Bread
Ingredients for Chilli Bread: 1. Ghee -1 big spoon 2. Mustard, cumin seeds, black gram dal – 1 small spoon each Cashews – 8-10 Curry leaves – 1 stem 3....
Foam Pathiri (Patha Pathiri)
Ingredients for Foam Pathiri (Patha Pathiri): 1. Basmati rice – ½ kg Eggs – 5 Maida – 2 big spoons Salt – For taste Water –...
Crunchy Ajwain Puri & Kesar Sreekhand
Crunchy Ajwain Puri Ingredients for Crunchy Ajwain Puri: 1. Wheat flour – 1 cup 2. Semolina – 1 table spoon 3. Ajwain – ½ tsp 4. Oil – 1.5 tablespoons 5. Salt – For...
Kozhi Pidi
Ingredients for Kozhi Pidi: For Pidi: 1. Scrapped coconut – ¼ cup Shallots – 8-10 Cumin seeds – ½ small spoon 2. Rice flour – 1 cup Salt...
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