Category: Bread Items

Main course dishes for breakfast, lunch and supper

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Cheese Veg Pasta

Ingredients for Cheese Veg Pasta: 1. Butter – 50 gm     Olive oil – 50 gm 2. Garlic crushed – 2 big spoons     Onions chopped fine – 1 cup 3. Capsicum...

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Festive Jewel Rice

Ingredients for Festive Jewel Rice: 1. Basmati rice cooked – 2 cups 2. Butter/oil – 2 big spoons 3. Ginger-garlic paste – 1 big spoon     Onions chopped fine – ½ cup  ...

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Farmer’s Rice

Ingredients for Farmer’s Rice: 1. Oil – As required 2. Celery chopped fine – ¼ cup     Capsicum chopped fine – ¼ cup     Carrot grated – ¼ cup 3. Water –...

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Pasty Upma

Ingredients for Pasty Upma: 1. Oil – ½ cup 2. Mustard – 1 small spoon 3. Black gram dal – 2 small spoons 4. Cashews broken into four pieces – 2 big spoons 5....

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Onion Bhatoora

Ingredients for Onion Bhatoora: 1. Maida (All-purpose flour) – ½ kg     Butter/Vanaspati – 1 big spoon 2. Lukewarm milk – 1 cup 3. Yeast – ½ small spoon     Sugar –...

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Sweet Rice

Ingredients for Sweet Rice: 1. Saffron – A little     Milk – 1 big spoon 2. Basmati rice – 1.25 cups 3. Water – 2.5 cups 4. Ghee – 2 big spoons 5....

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Tomato Pasta

Ingredients for Tomato Pasta: 1. Pasta – 150 gm 2. Olive oil – 2 big spoons 3. Onion – 1 small, chopped 4. Garlic – 2 cloves, chopped 5. Tomato chopped fine – 400...

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