Shrimp in Garlic
Ingredients for Shrimp in Garlic: 1. Olive oil – 2 big spoons 2. Garlic chopped fine – 3 big spoons 3. Lemon juice – 2-3 small spoons Parsley chopped fine – As...
Category: Non-Fish Recipes
Chemmeen Peera (Prawns Peera)
Ingredients for Chemmeen Peera (Prawns Peera): 1. Prawns(small) – ¼ kg 2. Coconut scrapped – 1 cup Chilli powder – ½ small spoon Turmeric powder – ¼ tsp ...
Prawn Curry
Ingredients for Prawn Curry: 1. Prawns cleaned – ½ kg 2. Coconut slices – 3 big spoons Green chillies – 4 or 5, chopped Ginger – 1 piece, chopped ...
Prawns – Ivy Gourd Thoran (Chemeen Kovakka Thoran)
Ingredients for Prawns – Ivy Gourd Thoran (Chemeen Kovakka Thoran): 1. Pot tamarind – 2 cloves 2. Coconut scrapped – 1 cup Ginger chopped into match stick like thin structures – 1...
Street Food Style Crab Curry (Shaap Style Njandu Curry)
Ingredients for Street Food Style Crab Curry (Shaap Style Njandu Curry): 1. Kashmiri chilli powder – 2 small spoon Coriander powder – 1 small spoon Turmeric powder – ½ small...
Alappuzha Style Crab Curry
Ingredients for Alappuzha Style Crab Curry: 1. Crab – 650 gm (before cleaning) 2. Onion chopped fine – 2 3. Tomato chopped – 2 4. Ginger crushed – 1 piece 5. Garlic crushed –...
Pepper Chilli Crab Fry
Ingredients for Pepper Chilli Crab Fry: 1. Flower crab – 1 kg 2. Turmeric powder – ½ tsp 3. Pepper powder – 1.5 table spoon 4. Chilli powder – 2 table spoons 5. Garlic...
Prawns Ularth (Naadan Chemmeen Ularth)
Ingredients for Prawns Ularth (Naadan Chemmeen Ularth): 1. Cleaned prawns – ½ kg 2. Chilli powder – 1 small spoon Coriander powder – 1 small spoon Pepper powder – A...
Dried Prawns Chutney Powder (Unakka Chemmeen Chammanthi Podi)
Ingredients for Dried Prawns Chutney Powder (Unakka Chemmeen Chammanthi Podi): 1. Dry prawns – 250 gm 2. Coconut – 1, scrapped 3. Shallots – 200 gm, chopped 4. Pot tamarind – 1 small piece...
Dry Prawns with Mango (Unakka Chemmeen Maanga Koottu)
Ingredients for Dry Prawns with Mango (Unakka Chemmeen Maanga Koottu): 1. Coconut oil – As required 2. Shallots chopped fine – ¼ cup Curry leaves – 2 stems 3. Dried prawns cleaned...
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