Category: Cakes & Bakes

Cakes and other recipes made using oven

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Macarons

Ingredients for Macarons: 1. White yolk of egg – 2 2. Sugar – ½ cup 3. Vanilla essence – ¼ small spoon 4. Cashews chopped fine – 4 big spoons How to prepare Macarons?...

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Molten Chocolate Cake

Ingredients for Molten Chocolate Cake: 1. Salt-less butter – 200 gm     Milk chocolate (Cooking chocolate) – 250 gm 2. Sugar – ½ cup 3. Eggs – 4     Yellow yolk –...

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Banoffee Honey Cake

Ingredients for Banoffee Honey Cake: 1. Biscoff biscuits – 250 gm, powdered 2. Butter – 100 g, melted 3. Nestle carnation caramel – 1 tin 4. Banana – 3, chopped into round slices 5....

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Wheat Naan Khatai

Ingredients for Wheat Naan Khatai: 1. Wheat flour – 1.25 cups     Semolina – ½ cup     Cardamom powder – ¼ small spoon     Soda powder – A pinch 2. Ghee...

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Butterscotch Bake

Ingredients for Butterscotch Bake: 1. Cornflakes smashed – 4 cups     Butter – ½ cup     Honey – ¾ cup For filling: 2. Brown sugar – 1.5 cups     Butter –...

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Sweet Square

Ingredients for Sweet Square: 1. Butter – 10 big spoons     Sugar powdered – ½ cup 2. Egg beaten – 1 3. Grated carrot – ¼ cup     Raisins chopped fine –...

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Nutty Dates Maamoul

Ingredients for Nutty Dates Maamoul: 1. Butter – ½ big spoon 2. Almonds chopped – ¼ cup     Pista chopped – ¼ cup     Walnut chopped – 3 big spoons 3. Dates,...

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Mahogany Cake

Mahogany owns the distinction of America’s First Chocolate Cake. It was first tasted long before the famous Red velvet cake. It dates back to the late 1800s in America, and has appeared in many...

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