Category: Snacks

Snacks that can be served with tea at any time, and many more….

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Curry Egg Wrap

Ingredients for Curry Egg Wrap: 1. Kadala curry (Chick peas curry) – Leftover 2. Chappatti – 1 3. Egg – 1, beaten 4. Tomato, coriander leaves and onion – finely chopped, as required  ...

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Paneer Rolls

Ingredients for Paneer Rolls: 1. Paneer – 250 gm     Potato boiled and smashed well – 1 cup     Spring onion finely chopped – ½ cup     Groundnut fried and crushed...

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Quick Pizza Toast

Ingredients for Quick Pizza Toast: 1. Bread – 2 slices 2. Tomato puree – 1 big spoon     Mayonnaise – 1 big spoon     Wooster sauce – ½ small spoon     Oregano...

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Cheese Biscuit

Ingredients for Cheese Biscuit: 1. Maida – 200 gm 2. Cheese grated – 70 gm 3. Butter/vanaspati – 100 gm 4. Chilli powder – 1 small spoon     Sesame seeds – 1 small...

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Crunchy Chicken Fingers

Ingredients for Crunchy Chicken Fingers: 1. Chicken breast – 4, cut lengthwise with 1-inch thickness 2. Thick buttermilk – ½ cup     Garlic paste – 1 small spoon     Ginger paste –...

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Paneer Bread Roll

Ingredients for Paneer Bread Roll: 1. Butter – 2 big spoons 2. Onions chopped fine – ½ cup 3. Ginger crushed – ¼ small spoon     Garlic crushed – ¼ small spoon 4....

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Kadukka Nirachath

Ingredients for Kadukka Nirachath: 1. Mussels (Kadukka/Chippi/Kallummakaya) cleaned – 10 2. Raw rice (Puzhungalari) – 1 glass 3. Coconut – ½     Ginger – 1 piece     Garlic – 3 cloves  ...

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Paneer Sandwich

Ingredients for Paneer Sandwich: 1. Oil – 2 big spoons 2. Onions finely chopped – ½ cup     Tomato – 1, finely chopped     Paneer – 25 gm, smashed well    ...

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Masala Bread Toast

Ingredients for Masala Bread Toast: 1. Bread – 4 slices 2. Eggs – 2, beaten 3. Milk – ¼ cup     Gram flour – 1 big spoon 4. Onions finely chopped – 1...

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