Category: Meat Side Dishes

Includes Chicken, Mutton, Beef & Pork dishes to be served with main course rice, chapathis or any other bread dish

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Festive Chicken

Ingredients for Festive Chicken: 1. Chicken -1 kg 2. Garlic – 15 cloves     Ginger – 1 inch piece     Green chillies – 4 3. Chilli powder – 3 small spoons  ...

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Chicken Kuruma

Ingredients for Chicken Kuruma: 1. Chicken – 1 kg 2. Green chillies- 4, finely chopped     Onions – 2, finely chopped     Tomato – 3, finely chopped     Salt – As...

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Chinese Chicken

Ingredients for Chinese Chicken: 1. Chicken breast – 450 g, cut into square pieces 2. Sugar – 1 small spoon     Dark soya sauce – 1 big spoon     Corn flour –...

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