Category: Meat Side Dishes

Includes Chicken, Mutton, Beef & Pork dishes to be served with main course rice, chapathis or any other bread dish

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Chicken Tikka

Ingredients for Chicken Tikka: 1. Boneless chicken – 1 kg 2. Curd – 1 cup     Coriander powder – 1-2 big spoons     Ginger paste – 2 big spoons     Garlic...

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Beef Steak

Ingredients for Beef Steak: 1. Beef with less fat (Under cut) – 1 kg 2. Green and ripen papaya smashed – 1 cup 3. Salt and pepper – As per preference     Vinegar...

Mixed grill – Beef with Chicken 0

Mixed grill – Beef with Chicken

Ingredients for Mixed grill – Beef with Chicken: For chicken: 1. Chicken (as whole) – 1 kg 2. Salt, lemon juice – as needed 3. Onion – 2     Celery, butter – a little...

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