Category: Breakfast

Breakfast Dishes



Palappam is a traditional Kerala breakfast dish. It’s one of the topmost recipes of Kerala Christians, but now accepted across the state. There are different methods to prepare Palappam/Appam and here is one simple...


Ada Dosa

Ingredients for Ada Dosa: 1. Raw rice (Pachari) – 1 cup     Black gram (Uzhunnu) – ½ cup     Red gram (Thuvaraparipp) – ¼ cup     Bengal gram (Kadalaparipp) – ¼...



Pongal is a very common breakfast dish of Tamil Nadu. It’s prepared in different variants. Here I present a simple rice pongal, adding green gram dal and seasoned with ghee and cashews. Ingredients for...

error: Content is protected !!