Mango Lassi

Ingredients for Mango Lassi:

1. Mango pulp – ½ cup

2. Curd – 2 cups

3. Water – 1 cup

4. Sugar – 2 big spoons

How to prepare Mango Lassi?

1. Mix together all ingredients.

2. Grind in a mixer for 10 seconds.

3. Place in refrigerator for a while.

4. Serve chilled.

Archive: Vanitha Magazine 2010, October 15-31

Read a few more mango fruit recipes here. Click on the images in the gallery to read.

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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