Kutti Special Chicken Curry

Ingredients for Kutti Special Chicken Curry:

1. Boneless chicken pieces – 1 cup

    Pepper powder – ½ small spoon

    Turmeric powder – ½ small spoon

    Salt – As required

2. Oil – As required

3. Ginger crushed – 1 small spoon

    Garlic crushed – 1 small spoon

    Garam masala (as whole) – 2 small spoons

4. Onions chopped – ½ cup

    Tomato chopped – ¼ cup

5. Coriander powder – 1 small spoon

    Turmeric powder  – ½ small spoon

6. Dates cut lengthwise – ¼ cup

    Raisins – 3 small spoons

7. Tomato sauce – 3 small spoons

How to prepare Kutti Special Chicken Curry?

1. Mix together ingredients no: 1, and cook well.

2. Tear chicken to small pieces using your hands.

3. Heat oil and sauté ingredients no: 3.

4. Add onions and sauté it well.

5. Add tomatoes and sauté again.

6. When a thin layer of oil appears, add the powders and saute well till a pleasant aroma comes out.

7. Add dates and raisins to it and mix well.

8. When dates turn soft, add cooked chicken to it.

9. Reduce the flame and add tomato sauce.

10. Mix well and cook for three more minutes.

Recipe Source: Vanitha Magazine February 15-29, 2012

Read a few more chicken curry/side dish recipes here. Click on the images in the gallery to read.

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Sandy

A freelance writer and blogger by profession since October 2011, interested in writing over a wide range of topics. Hope you enjoy my writings. I belong to one of the beautiful places of the world, Kerala, nicknamed as 'God's own country'.

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